90% Phlorizin Powder HPLC Test Cov ntaub ntawv

90% Phlorizin Powder HPLC Test Cov ntaub ntawv

Specification: (Purity) 90%
CAS Nr .: 60-81-1
Cov tsos mob: Dawb hmoov
Daim ntawv thov: Kev kho mob, khoom noj khoom haus additives, tshuaj pleev ib ce

Kev Muaj Peev Xwm Txhua Xyoo: 20MT
Ntim: 25KG / Fiber Drum, Ntawv Nyiaj Hnab
Txoj kev kuaj pom: HPLC
Cia: Khaws kom qhuav thiab txias
Lub neej txee: 24 Lub Hlis
Botanical Source: Malus pumila Mill.
Plant Part: Ceg

FDA tso npe Factory
Kev xa khoom sai thiab ruaj ntseg
Tsis yog rau Cov Neeg Muag Khoom
Xa kev nug
Hauj lwm lawm
Kev tsis

90% Phlorizin Powder HPLC Test yog dab tsi?

Phlorizin yog ib txwm tshwm sim dihydrochalcone glycoside compound pom nyob rau hauv cov kua txiv hmab txiv ntoo, cov cag ntoo, thiab txiv hmab txiv ntoo, sawv cev rau daim ntawv glucoside ntawm phloretin. Raws li ib qho ntawm cov tseem ceeb bioactive Cheebtsam ntawm cov kua polyphenols, Phlorizin yog renowned rau nws tshwj xeeb sodium -glucose cotransporter (SGLT) inhibitory kev ua si thiab tshwj xeeb antioxidant zog. Nws ua haujlwm tseem ceeb hauv kev tsim cov piam thaj hauv ntshav- tswj cov zaub mov noj qab haus huv, dej haus, thiab cov tawv nqaij zoo tshaj - cov khoom tu tawv nqaij brightening.

Peb nthuav tawm no tus qauv HPLC 90% Phlorizin hmoov. Nws tsis yog tsuas yog cov khoom siv raw, tab sis kev ntseeg siab rau cov thawj tswj kev muag khoom, cov kws tsim khoom tsim khoom, thiab kev txiav txim siab zoo- cov neeg tsim khoom hauv kev lag luam cog qoob loo. Peb tau cog lus los muab cov ntaub ntawv pov thawj zoo tshaj plaws, los ntawm cov qauv molecular mus rau lub Hoobkas cov ntaub ntawv, los ntawm cov ncauj lus kom ntxaws cov khoom lag luam no, ua qhov txuas txhim khu kev qha hauv koj cov saw khoom.

PS: Nplooj ntawv no tsom mus rau Cov Khoom Siv Cov Ntaub Ntawv Cov Ntaub Ntawv.

Rau cov khoom siv ntaub ntawv thov, thov niasPhlorizin 60-82-1 Cov Tshuaj Tswj Ntshav Qab Zib.

Rau Sample & Supply Chain Solutions, thov niasKua Extract Phlorizin Hoobkas Qauv.

 

Dab tsi yog cov ntaub ntawv tseem ceeb ntawm Phlorizin?

Physical thiab Chemical Properties

Lub Npe Phlorizin / Phloridzin
Tshuaj npe 1-(2-(-D-glucopyranosyloxy)-4,6-dihydroxyphenyl)-3-(4-hydroxyphenyl)acetone
CAS Nr 60-81-1 (Tshuaj Chemical Identifier)
Molecular Formula

C₂₁H₂₄O₁₀

Product Structural formula

Molecular Luj 436,41 g / mol
EINECS 200-487-1
Melting point 113-114℃(lit.)
Boiling point 468.89℃(kev kwv yees ntxhib)
Qhov ntom 1.3178 (zeeg)
HS Code 29389090
LogP 0.452 (yeem)
Cov tsos thiab yam ntxwv Tawm -dawb mus rau daj daj hmoov, dawb los ntawm lumps thiab pom txawv txawv txawv
Solubility Soluble hauv dej kub, ethanol, methanol, acetone, thiab ethyl acetate; me ntsis soluble nyob rau hauv dej txias. Ntawm qhov tsis tshua muaj siab, nws pom cov dej solubility zoo; Nyob rau hauv siab concentrations (xws li 90%), nws cov dej solubility tsis zoo.
Kev ruaj ntseg Pom zoo cia yog nyob rau hauv ib tug txias (<25°C), dry (relative humidity <60%), light-protected environment under sealed conditions. Under these conditions, the product has a shelf life of 24 months, with a maximum active ingredient loss of no more than 2% during this period

Kev Nyab Xeeb thiab Kev Ua Raws Cai

Cov khoom lag luam no cov qauv kev nyab xeeb tau qhia meej txog cov kev cai tswj hwm los ntawm cov khw loj, suav nrog Tuam Tshoj, European Union, thiab Tebchaws Meskas. Ob sab hauv thiab thib peb -chaw kuaj mob tau lees paub tag nrho cov ntaub ntawv.

Hnyav hlau txwv

Ua raws li cov kev txwv nruj uas tau teev tseg hauv 2025 tsab ntawm Suav Pharmacopoeia:

Lead (Pb) Tsawg dua lossis sib npaug li 10 mg / kg

Arsenic (As) Tsawg dua lossis sib npaug li 3 mg / kg

Cadmium (Cd) Tsawg dua lossis sib npaug li 1 mg / kg

Mercury (Hg) Tsawg dua lossis sib npaug li 1 mg / kg

Tshuaj tua kab Kev tshuaj ntsuam xyuas siv GC-MS/MS thiab LC{1}}MS/MS txoj hauv kev los xyuas kom tsis muaj kev kuaj pom lossis qib qis dua qhov kev txwv ntawm ntau tshaj 200 hom tshuaj tua kab.
Microbial Tswj

Tag nrho cov kab mob Aerobic Tsawg dua lossis sib npaug rau 1,000 CFU / g

Tag nrho cov pwm thiab cov poov xab suav tsawg dua lossis sib npaug li 100 CFU / g

Tsis kuaj pom: Escherichia coli, Salmonella spp., Staphylococcus aureus

Tsis yog-GMO thiab Tsis yog-Irradiated tshaj tawm Cov khoom no cov ntaub ntawv raw yog tsim los ntawm cov khoom tsis yog -cov noob txiv apple hloov. Tsis muaj kev hloov kho caj ces lossis irradiation sterilization tau ua haujlwm thoob plaws tag nrho cov txheej txheem tsim khoom thiab ua tiav, nrog rau cov ntawv tshaj tawm.

 

TDS Guide

Ib tus kws tshaj lij TDS tsis tsuas yog txhais cov khoom tshwj xeeb tab sis kuj qhia txog kev lag luam thiab kev tshawb fawb txog qhov laj thawj ntawm kev xaiv sib txawv.

Txheem Specification: HPLC Ntau dua lossis sib npaug li 90%. Qhov kev lag luam ntshiab huv, siv tau los ntawm kev siv dav dav, ua tiav qhov kev pom zoo sib npaug ntawm kev ua tau zoo, tus nqi, thiab kev sib xyaw ua ke.

Specification Cov ntsiab lus Tus nqi cuam tshuam Kev ua tau zoo & Kev siv qhov sib txawv
Standard Qib 40% - 80% Kev lag luam Tsim nyog rau tus nqi- cov khoom noj qab haus huv yooj yim, xws li cov khoom noj khoom haus ntau. Raws li ib qho ntawm cov khoom xyaw sib xyaw, rhein muaj qhov dav dav ntawm kev ua tau zoo.
High-Purity Qib 90% - 98% Tus nqi zoo tshaj -kev ua tau zoo Cov khoom xyaw nquag raug txhais kom meej, nrog rau kev suav cov qib ntxiv. Tsim nyog rau cov khoom noj uas haum rau cov ntshav qab zib tswj / tswj qhov hnyav thiab cov khoom noj khoom haus zoo tshaj plaws (kev ci ntsa iab thiab tiv thaiv - cov ntshav qab zib), nws yog qhov kev xaiv zoo tshaj plaws rau kev ua tiav cov lus pom zoo.
Qib kawm > 98% Tus nqi siab Feem ntau yog siv rau kev soj ntsuam kev sib piv, kev txiav txim siab txog cov ntsiab lus, lossis kev tshawb fawb tshuaj.

Kev txiav txim siab tseem ceeb: Xaiv cov qib purity sib txawv feem ntau sib npaug tus nqi, kev siv tau zoo, thiab kev ua kom raug. Txawm hais tias koj qhov kev xaiv tshwj xeeb, koj tau txais peb qhov kev lees paub zoo ib yam hauv cov khoom siv raw, kev kuaj kev nyab xeeb, thiab kev tswj xyuas zoo.

1. Cov khoom siv raw khoom sib xws: Tag nrho cov khoom tau los ntawm tsis yog -GMO, cov qauv cog qoob loo.

2. Cov qauv kev xeem zoo ib yam: Ua raws li cov txheej txheem sib npaug sib npaug ntawm cov tshuaj tua kab thiab cov txheej txheem kuaj kev nyab xeeb ntawm cov hlau hnyav.

3. Kev tswj xyuas kev ua tau zoo: Ua tau raws li ISO tib yam - ntawv pov thawj kawg - mus rau - kawg kev tswj hwm qhov zoo.

 

COA rau Phlorizin yog dab tsi?

Peb lees paub tias txhua pawg ntawm cov khoom yuav tsum tau nrog Daim Ntawv Pov Thawj Kev Ntsuam Xyuas (COA) ua raws li cov qauv thoob ntiaj teb. Tsis tas li ntawd, txhua qhov kev ntsuam xyuas ntawm COA tuaj yeem taug qab tau rau cov ntaub ntawv tseem ceeb thiab txhawb kev txheeb xyuas los ntawm cov neeg siv khoom lossis cov neeg thib peb.

coa

Nco tseg: Cov kab kos COA, cov khoom xeem, thiab lwm yam ntaub ntawv muab rau ntawm nplooj ntawv no yog siv rau kev piav qhia nkaus xwb, qhia peb qhov kev tswj xyuas qhov ntev thiab muaj peev xwm. Cov ntaub ntawv COA tshwj xeeb rau cov khoom siv tiag tiag (suav nrog cov lej lej, cov ntaub ntawv xeem, thiab cov spectra) yuav raug tso tawm zaum kawg los ntawm peb cov kws tshaj lij kev lag luam (Serrisha:cwj@appchem.cn).

 

Phlorizin Powder Ua li cas?

Txhawm rau pab koj nkag siab txog peb cov txheej txheem txheej txheem tsim khoom, daim duab hauv qab no qhia txog cov theem tseem ceeb ntawm cov khoom siv raw mus rau cov khoom tiav.

production process framework

Lub flowchart saum toj no qhia txog thawj theem ntawm cov txheej txheem. Thov hu rau peb kom paub ntau ntxiv cov ntaub ntawv ntau lawm hais txog cov txheej txheem tshwj xeeb, hnyav rov qab tus nqi, thiab cov peev txheej tshwj xeeb. Peb yuav muab kev sab laj ntxiv rau kev kho kom haum rau koj cov kev xav tau tshwj xeeb.

 

Yuav Ua Li Cas Ua Tau Zoo Los ntawm Qhov Chaw rau Khoom?

Txoj kev tswj xyuas qhov zoo uas peb tau tsim muaj yog qhov kaw - voj ecosystem uas suav nrog tag nrho lub neej ntawm kev cog qoob loo thiab kev tsim khoom los ntawm kev sim tso tawm. Nws cov ntsiab lus tseem ceeb yog "kev tiv thaiv- taw qhia, tswj tau thoob plaws, thiab cov ntaub ntawv taug qab tau".

Source Control (Upstream)

Standardized Base Management: Koom tes nrog cov ntawv cog lus cog lus ua liaj ua teb, ua cov kev coj ua zoo Agricultural, ua txhua xyoo hauv paus kev ntsuam xyuas cov av thiab dej irrigation, thiab tswj kev siv cov khoom siv ua liaj ua teb. Cov khoom siv raw muaj xws li txiv apples cag ntoo, stems, ceg, nplooj, thiab txiv hmab txiv ntoo tev residues.

Dual Verification of Raw Material Entry: Txhua batch ntawm raw khoom yuav tsum tau nrog ib daim ntawv pov thawj ntawm keeb kwm. Thaum tuaj txog ntawm qhov chaw, cov ntaub ntawv raug kuaj xyuas ua ntej QC (microscopic identification, TLC quick screening). Tsuas yog cov ntaub ntawv dhau los ntawm theem no tau nkag mus rau hauv lub tsev khaws khoom khaws cia rau kev nthuav dav HPLC ntiv tes profile thiab tshuaj xyuas cov tshuaj tua kab, kom ntseeg tau tias tsuas yog hwm zoo - cov ntaub ntawv raw khoom zoo nkag mus rau hauv kev tsim khoom.

Kev Tswj Xyuas Txheej Txheem Ntau Lawm (Midstream)

HACCP-Based Critical Point Management: Multiple Critical Control Points (CCPs) raug tsim los thoob plaws hauv kab ntau lawm. Piv txwv li, kev saib xyuas hauv online thaum lub sij hawm ua kom huv thiab ziab kom cov txheej txheem ua haujlwm nyob rau hauv ua ntej -validated "tsim chaw".

Batch Traceability Management: Kev ua nruj me ntsis ntawm thaj chaw tshem tawm, kev txheeb xyuas cov khoom siv, thiab cov ntaub ntawv hluav taws xob hauv hluav taws xob tshem tawm txhua qhov muaj peev xwm ua rau tsis meej pem lossis hla - paug.

Laboratory Quality Assurance (Nqe dej)

Kev Tshawb Fawb Tshaj Tawm thiab Kev Tshawb Fawb Kev Ruaj Ntseg: Txhua batch ntawm cov khoom tiav yuav tsum tau ua tiav kev ntsuam xyuas npog tag nrho cov physicochemical thiab kev nyab xeeb tsis. Nruab nrog cov cuab yeej tshuaj ntsuam xyuas qib siab suav nrog HPLC, UV thiab GC, peb ntsuas ntau qhov ntsuas tau zoo xws li cov khoom xyaw nquag, cov khoom hnyav, cov hlau hnyav thiab qib microbial. Ib yam li ntawd, kev sim siab ntev - lub sij hawm thiab nrawm nrawm yog ua raws li cov txheej txheem tswj kev ua tau zoo sab hauv los txiav txim siab txog lub neej txee.

Digital Traceability thiab kev txhim kho txuas ntxiv

Xaus-rau-End Electronic Traceability System: MES system ua kom muaj hluav taws xob sib txawv ntawm cov neeg siv khoom xaj mus rau kev xa khoom.

Thib peb-Party Authoritative Validation: Cov khoom tiav raug xa mus rau lub sijhawm thib peb thoob ntiaj teb- tog koom haum xws li SGS thiab Eurofins rau kev sim sib npaug, ua haujlwm ywj pheej ntawm kev tswj xyuas qhov zoo.

 

Cov ntawv pov thawj thiab cov ntaub ntawv txhawb nqa dab tsi muaj?

Peb qhov kev cog lus zoo tshaj plaws thiab R & D muaj peev xwm tau txais los ntawm cov ntawv pov thawj hauv qab no, patented technologies, thiab cov ntaub ntawv txhawb nqa.

-2000-2000

System Certification Certificate:

  • ISO 22000 Food Safety System Certification
  • ISO 9001 Kev Tswj Xyuas Kev Tswj Xyuas Kev Tswj Xyuas Zoo

Cov ntaub ntawv txhawb nqa tseem ceeb:

  • FDA, KOSHER, HALAL, SC ...
  • Daim ntawv qhia txog- project Quality Inspection Reports (batch-specific)
  • Material Safety Data Sheet (MSDS)
  • Factory Audit Report Summary

Peb lees paub qhov tseem ceeb ntawm kev tshuaj xyuas cov ntaub ntawv thawj zaug thaum xaiv tus neeg muag khoom. Yog tias koj xav tau kev nkag mus rau cov ntaub ntawv qub lossis cov ntawv pov thawj ntawm cov ntawv pov thawj uas tau hais los saum no, cov ntaub ntawv patent, lossis batch-cov ntaub ntawv txhawb nqa tshwj xeeb rau kev soj ntsuam tus neeg xa khoom raug cai lossis siv lub hom phiaj, thov hu rau peb tus thawj tswj hwm. Peb yuav muab kev koom tes tag nrho hauv kev muab cov ntaub ntawv xav tau los txhawb koj qhov kev txiav txim siab- ua cov txheej txheem.

 

Cov ntawv thov dab tsi thiab kev txhawb nqa kev cai tsim muaj?

Raws li nws qhov zoo -txhais mechanism ntawm kev txiav txim, siab - phlorizin purity yog ib qho khoom siv zoo tshaj plaws rau kev tsim cov khoom lag luam.

Core Functional Applications:

  1. Ntshav Qab Zib txo qis thiab tswj qhov hnyav: Phlorizin ua raws li lub ntuj inhibitor ntawm sodium -glucose cotransporter (SGLT), kev sib tw txo qis qabzib reabsorption hauv cov hnyuv thiab ob lub raum. Qhov no pab txo qis cov piam thaj hauv cov ntshav thiab txhawb kev noj qab haus huv cov piam thaj metabolism. Qhov no suav nrog cov txheej txheem tseem ceeb rau kev tsim cov khoom noj uas haum rau cov ntshav qab zib thiab tswj qhov hnyav.
  2. Daim tawv nqaij Whitening Agent: Raws li glycoside precursor rau Phloretin, nws hloov mus rau Phloretin kom xa cov nyhuv whitening, zoo inhibiting tyrosinase kev ua thiab cuam tshuam ntawm qhov chaw ntawm melanin synthesis.
  3. Muaj peev xwm Antioxidant: Muaj 2-6 npaug ntawm qhov muaj peev xwm antioxidant ntawm vitamin C, tshem tawm cov dawb radicals kom txo tau oxidative kev nyuaj siab uas ua rau tawv nqaij laus thiab tiv thaiv hlwb los ntawm kev puas tsuaj oxidative.
  4. Hydration thiab Permeability Enhancement: Exhibits exceptional water absorption and retention properties, absorbing 4-5 npaug ntawm nws tus kheej qhov hnyav hauv ya raws. Tib lub sijhawm txhawb kev nqus thiab siv lwm cov khoom xyaw ua haujlwm hauv cov txheej txheem.
  5. Anti-inflammatory thiab Antibacterial: Kev tshawb fawb qhia txog kev tiv thaiv- mob, tiv thaiv- ua xua, thiab tshuaj tua kab mob.

Pom zoo Formulation Schemes:

  1. Glucose Regulation/Weight Management: Phlorizin + Chromium + Cinnamon Extract / Cinnamic Acid. Ntau -txoj kev sib koom ua ke tsom mus rau kev nqus cov piam thaj, insulin rhiab heev, thiab carbohydrate metabolism hauv kev txhawb nqa kev tswj ntshav qab zib.
  2. Brightening & Anti-Ageing Protocol: Phlorizin + Vitamin C / Arbutin + Ntsuab Tea Extract. Tsim kom muaj ntau- txheej txheej tiv thaiv daim tawv nqaij los ntawm "melanin inhibition + tiv thaiv antioxidant + txhim kho kev nkag mus", ua kom cov tawv nqaij tiv thaiv ntuj tiv thaiv kev yees duab.

Customized Solutions: Peb pab neeg ua haujlwm R&D muab kev txhawb nqa tsim nyog -los ntawm cov lus pom zoo ntawm cov khoom tsim thiab cov ntawv sau ntau npaum li cas rau cov qauv tsim qauv- ua raws li koj cov ntsiab lus tshwj xeeb (piv txwv li, haus dej haus txhua hnub rau kev txhawb nqa qabzib metabolism, ci ntsa iab rau oily / rhiab tawv nqaij). Peb muab kev pabcuam customization xws li milligram mus rau kilogram nplai.

Tiv tauj peb: Rau cov khoom tshwj xeeb COAs, TDS, cov txheej txheem cov ntsiab lus, cov qauv, lossis los tham txog kev xav tau, thov hu rau peb pab pawg muag khoom txhua lub sijhawm. Cov qauv pub dawb muaj rau kev sim; thov nug ua ntej muab xaj.

 

Kev siv

[1] Li Rongtao, Liu JW, Jiao Zhonggao, et al. Kev txiav txim siab ntawm Rhamnose hauv Apple ceg thiab nplooj los ntawm RP-HPLC. Phau ntawv Journal of Food Industry Science thiab Technology, 2009, 000(012): 385-388. DOI: CNKI:SUN:SPKJ.0.2009-12-118.

[2] Zhao YM, Wang Jiao, Song Guangming, et al. Kawm txog kev hloov pauv ntawm Rutin thiab Rutinic Acid Cov ntsiab lus hauv Apple Tree ceg thiab nplooj [J]. Food Research and Development, 2013, 34(7:4. DOI: 10.3969/j.issn.1005-6521.2013.07.025.

[3] Meng Xiangtao. Kawm txog Hypoglycemic Effects ntawm Polyphenolic Compounds hauv Apple Tree Ceg [D]. Hebei Medical University, 2014. DOI: 10.7666/d.Y2582406.

Cim npe nrov: 90% phlorizin hmoov hplc xeem cov ntaub ntawv, Tuam Tshoj 90% phlorizin hmoov hplc xeem cov ntaub ntawv manufacturers, hoobkas

Xa lus